This paste is a gorgeous natural flavour and aroma adding to any sweet bakings: buns, babkas, muffins, cookies, rolls, brioche, panettone. You can also use it as a topping for your breakfast pancakes, waffles and whatever you like π₯°
Ingredients:
πΈ100 g orange pulp and juice
πΈ160 g powdered sugar
πΈ200 g cane sugar
πΈ100 g honey
πΈzest from 3 oranges ( just thin orange layer without white part)
πΈvanilla bean paste (up to your taste, I put 1/4 of a tea spoon)
Mix everything properly in a food processor or with a blender. βοΈThe paste should be kept in the fridge.
