It's also one way to add naturally coloured powders to bread dough, and I love this method. As most of coloured powders are made from...

Bacon and caramelized onion bread ? A story about how my sourdough unexpectedly turned into a totally yeast one?

This is so aromatic and strong starter, it can be used for both rye and wheat bread. For those, who want less sourness in their bread - it won't work. This starter is supposed to be...

Recently I've broken a jar with my starter, it was a disaster for me, it was working hard for me for more than a year - active and strong starter... But at the same time I didn't want to...

An open crumb of the bread results mainly from a strong healthy sourdough starter?. For being strong, bubbly and airy a 100% hydration wheat starter should...

Recently my sourdough starter became sad and sleepy..?
The temperature here in Texas rises and falls so rapidly, some nights are cold, some are warm, so it's so hard to predict what ratio will satisfy my starter...